Shellie’s Scratch Banana Pudding
“Shellie’s Scratch Banana Pudding” 1 and 3/4 cup sugar 5 tablespoons self-rising flour 3 cups milk 4 eggs yolks, well beaten 6-8 bananas, chopped 1 stick butter (no margarine, puuleeasse) 1 teaspoon vanilla extract Combine sugar, flour, eggs, and milk in a microwave safe bowl. (I did this on the stove top for yearsssss, but it’s not necessary!) Cook three to four minutes at a time, stirring in between, until you get the
Mrs. Pat’s Southern Bread Pudding
Welcome back to the All Things Southern kitchen. Today I want to tell you about a ministry that’s very special to me while giving you a recipe shared at one of our meetings. Founded by my good friend, Dr. Joneal Kirby, Heartfelt Ministries is based on the message of Titus 2. It gives women practical ideas and the necessary inspiration to transform surface-level interactions in