One: Stir 3 cups semi-sweet chocolate chips, one can of sweetened condensed milk, and a scant teaspoon salt in saucepan. Heat on stove top just until chips melt, remove.
Two: Stir in one teaspoon of vanilla and one cup of chopped pecans.
Three: Pour into a square baking pan that’s lined with foil and refrigerate. Once it sets (hour and a half or so), turn the foil over onto a cutting board and slice into squares. Voila! Share and share alike. 🙂
This is the last week of our gratitude drive! Could you show yours by following the donate button? This year the funds go to Make Way Partners, an organization that rescues women and children from the evils of human trafficking — and then provides shelter, medical help, and education to help them move into a new future.
If you aren’t familiar with the drive, you can get up to speed here.
What’s your all time favorite Christmas candy?